I feel a little bit good for getting 268 stamps (as in early october) i’ll edit it abit more later.
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Author Archives: eamonnwblcoll
Term 3 report
I did fine. i got Most highs for PE and i feel like i am just getting warmed up for the session.
Sose: i had quite a good behavior and i was really interested in learning about the environment.
Music: I might have a good behavior but i really got to talk to my teacher about my use of working.
English: I really do spell well and i wish to spell more words better.
Maths: I did fine in maths but i might need to focus abit more.
four things on cyber safety
1. privacy settings to private
2. You must know people face to face before you meet them online
3. If someone’s talking nasty to you online, report it and block them online
4. Only put up appropriate photos online, not rude or violent photos that would make people upset
Water Treatment
Where does the water come from? Our water in warrnambool comes from the river and is treated so we can drink it.
My group movie
False internet Information
Wikipedia: Warrnambool collage: It was named Warrnambool collage in 1795. A team named telfast not Belfast. Flagstuff – blue and Hopkins red. Hoaxes: Tree octopus, cloning and dhmo.
Ilearn Small Group video
I didn’t see it or hear it well but i hope it was good.
Red worm
The red worm is a warm blooded Creature that lives underground on an ice planet. It’s like a worm and snake conbined. The size of it is 6ft tall.
I’m not finished yet, but i will finish it soon.
Mixing mixture
A1. OK so me and Daniel c were having a test to mix Oil, water and detergent. I was helping out while daniel was testing the tube. We looked at them to see to what it would be like, and it was…
A2. The sand sort of a brownish yellow whatever and salt is white alot like suger. I think it is easy to see the diffrence.
A3. Imagine if sand and salt was mixed and if you had to pick up every bit of sand and salt one by one, it would take forever.
B1. Question: is the flour visable in the water? A. No, not at the start but when a wait over a minute or 2 you will see part of the flour sank. So it’s a suspension.
C1. I can see the oil standing on the top.
C2: it looked a bit cloudy but the oil is on the surrface of the water so it is not a emulsion.
C3: The water looks all cloudy and there is alot of bubbles on the surface
C4: It is a emulsion
C5: The oil has broken up a bit and the detergent has made it look a bit cloudy and made alot of bubbles surrface.
Dissolving Sugar Achivement
Me, daniel c and ashlin were having a test of disolving 13 suger cubes while the water was at 60 degrees. The test went well.